Today’s world dictates that hygiene standards are closely monitored. Here we can offer two types of monitoring systems. The first is specifically for the food industry and is a basic swab test kit which tests for proteins on surfaces and equipment after cleaning. It is a simple alternative for customers who predominately test flat surfaces and gives results within ten minutes. For more information and products, please click on the Kitchen Swab Testing link below.
The second system is a more sophisticated and detailed system. This is called an ATP Hygiene Monitoring system and can be used in almost all environments, including food, medical, sports, toilets, and washrooms areas. Two types of swabs are available with this system – a surface ATP, and a water ATP (for use in breweries, swimming pools, showers, etc.) For more information and products, please click on the ATP Swab Testing link below.